BH Kosher Bakery – Beverly Hills, CA: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (424) 386-1660 to check today's hours. Know the hours? Send them to us.

Tap for directions

141 N Arnaz Dr, Beverly Hills, CA 90211

Google Maps Apple Maps Waze Bing Maps

Address141 N Arnaz Dr, Beverly Hills, CA 90211

Phone(424) 386-1660

StyleKosher bakery

CountyLos Angeles County

Time zonePacific Time

From city center0.9 mi east

About BH Kosher Bakery

BH Kosher Bakery serves Beverly Hills from 141 N Arnaz Dr, roughly 0.9 mi from downtown Beverly Hills, heading east.

Our Beverly Hills directory counts 30 bakeries in total, which works out to one bakery per 1,034 residents. The closest neighbour on our map is Cassetta, 0.2 mi away.

Hours were not published with this listing. Most kosher bakerys in Beverly Hills open in the early morning, but phoning (424) 386-1660 first is a good idea.

At a glance

Listed as	Kosher bakery
Bakeries in Beverly Hills	30
Nearest bakery	0.2 mi

Suggest an edit

What to order

Typical items at a kosher bakery like this one — the bakery's own selection may differ.

Full menu

Challah & Breads

Whole Wheat ChallahBraided challah made with whole wheat flour and honey, nuttier and heartier than the classic, often topped with oats or sesame.
Challah RollsIndividual knotted challah rolls with a shiny egg-washed top, sized for one person at the Shabbat table.
Pareve Rye BreadSour seeded rye with caraway, made without dairy so it works for deli meat sandwiches.
Kosher BagelsBoiled and baked bagels in classic flavors, chewy with a crackly surface, prepared under rabbinic supervision.

Pareve Cakes & Babka

Pareve Marble CakeChocolate and vanilla swirled loaf made with oil, tender and moist, a standard on Shabbat dessert platters.
Honey CakeDark, spiced loaf made with honey, coffee and warm spices; a pareve staple that stays moist for days.
Pareve Sponge RollLight sponge rolled around jam or non-dairy cream, sliced into pinwheels for buffets and simchas.
Carrot CakeOil-based spiced cake with shredded carrots and walnuts, often topped with a pareve frosting for meat-meal desserts.

Dairy Pastries & Cakes

Butter RugelachCream cheese and butter dough rolled around chocolate or cinnamon-nut filling, baked into tender, flaky crescents.
Dairy Chocolate BabkaBabka made with real butter and milk for a softer, richer crumb than the pareve version, layered with chocolate.
Cheese BlintzesThin crêpes folded around sweetened farmer's cheese, browned in butter and served with sour cream or fruit.
Crumb CakeButtery coffee cake beneath a tall layer of brown sugar crumbs, dusted with powdered sugar.